Spices for Life
I recently came across an article by Dr. Murad where he talks about the traditional healing herbs and spices. He recommends using these six ingredients when seasoning meals instead of salt to avoid cell damage, rid waste water, and reap their health benefits, while still adding a little flavor!
Ginger | ![]() |
Turmeric | ![]() |
Chili or Cayenne | ![]() |
Garlic | ![]() |
Cumin | ![]() |
Mustard Seeds |
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Categories:
Newsletter, Nutrition
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